Bruschetta Trio
You’ve had bruschetta more times than you can count. Here are a couple variations along with the classic recipe
Recent Posts
Frittata Cannelloni – Stracci di Antrodoco
If you love eggs like I do, you’re going to really enjoy this recipe for Frittata Cannelloni.
Spaghetti with Zucchini Pesto
This Spaghetti with Zucchini Pesto recipe makes an elegant-looking pasta dish that is fast and easy to make.
Cod with Honey and Raisins – Baccala al Miele
Cod with honey and raisins makes for an unexpected but delightful combination. This is a nice light main course with which to follow a heavier 1st course. Or, if you’re looking for a wildcard for the feast of seven fishes on Christmas, this recipe fits the…
Spiced Wine-Braised Veal
In this recipe for spiced wine-braised veal, we’ll be using wine and beef broth to cook until the meat is falling apart
